We celebrate pasta especially the Sicilian one!
During the week of the “World Pasta Day" Which [...]
The flavor of wheat
Who among you can tell the taste of wheat, [...]
Messere Restaurant: between tradition, taste and innovation
The sensation you get when entering "Messere" is one [...]
What does Sicilian durum wheat pasta taste like?
Afew days ago I was sent to an elegant [...]
The Sicilian Academy of Pasta proposes the IGP
We propose, in full, the article published today 09 September [...]
